Canteen Service · Phnom Penh
Daily institutional meal programmes for schools, universities and offices —
nutritious, eco-friendly, and run by a team you can rely on.
Our catering service handles the exceptional — events, receptions, launches. Our canteen service handles the everyday. And the everyday, done well, is what actually changes lives.
Launched in 2024 to meet growing institutional demand, Eleven One Kitchen’s canteen programme delivers 720–800 nutritious meals every working day across eight partner institutions — from kindergartens to universities. We bring the same commitment to fresh local ingredients, zero MSG cooking, and eco-friendly packaging that defines our restaurants, at the scale and reliability that institutions need.
We operate a Kaizen philosophy — continuous improvement through daily briefings, monthly check-ins, and responsive feedback channels. Every month we submit a new menu plan, adjusted to your community’s needs.
From kindergarten through K12 and university, we design age-appropriate, nutritionally balanced daily menus. We are experienced in serving diverse student communities with varied dietary needs and high daily volumes.
Keep your team fuelled with daily rotating lunch programmes that go beyond standard catering. Professional on-site service, punctual delivery, and menus that keep staff genuinely looking forward to lunch.
For embassies, NGOs, and international institutions, we offer menus that bridge Cambodian culinary tradition with international taste preferences — while maintaining the highest standards of hygiene, traceability, and eco-packaging.
Our canteen service is a complete managed programme — not just food delivery. You get a dedicated team, structured menus, rigorous hygiene standards, and a partner committed to improving alongside you.
A full monthly menu submitted 15 days in advance, rotating daily through salads, soups, two protein options, carbohydrates, and dessert — adjusted monthly based on feedback.
Daily morning briefings, routine cleaning schedules, temperature monitoring, pest control, and comprehensive record-keeping — HACCP certification in progress, expected November 2026.
A dedicated team stationed at your site — led by an experienced chef, supported by sous chefs, stewards, and service staff. Entry-level members hold a minimum of two years’ experience.
Compostable packaging, biodegradable tableware, and zero single-use plastic — consistent with our status as Cambodia’s first 99% plastic-free operator, recognised by the Ministry of Environment 2025.
Tell us about your institution — type, size, daily meal volume, service hours, and any dietary requirements or food preferences your community has. The more detail you share, the more precisely we can design your programme.
Our team creates a tailored canteen proposal — staffing plan, sample weekly menu, hygiene protocols, pricing, and logistics — built around your institution’s schedule and expectations. We present it, refine it together, and agree on a start date.
Once we begin, we don’t set and forget. Monthly menu reviews, a dedicated Telegram feedback group, anonymous QR-code surveys, and regular check-in meetings ensure we keep improving — and that you remain completely satisfied.
“From the start of our partnership, the Eleven One Kitchen team has shown professionalism and responsiveness — listening carefully and answering our questions promptly. Daily menu changes keep meals fresh and varied for students, teachers, and staff. We also appreciate the flexibility in accommodating schedules and special requests. Most importantly, prompt response to feedback demonstrates a genuine commitment to continuous improvement and customer satisfaction.”
“Partnering with Eleven One Kitchen to manage our school canteen has been an exceptional experience. Serving a diverse student community from Preschool through K12 requires a careful balance of nutrition, food safety, and menu variety — and Eleven One consistently delivers excellence in every aspect. Their commitment to high-quality ingredients and well-balanced meals is reflected in the positive feedback we continually receive from both students and parents.”
“The thing that we like about Eleven One Kitchen is your strive for continuous improvement in your collaboration with us. You are very receptive to suggestions and feedback and try your best to make immediate changes. As we are working mostly with young children, cleanliness and food quality are very important — and I think you deliver on these aspects. We look forward to a long-term relationship with you.”
“I can say without hesitation that Eleven One Kitchen has exceeded our expectations. From first contact their team showed professionalism, attentiveness, and clear communication — quickly understanding the demands of a university canteen, including diverse dietary needs and high-volume service. Planning and coordination were seamless, and the service staff remained courteous and efficient even during peak periods and last-minute changes.”
Canteen Partners
Ready to bring a better canteen to your institution? Fill in the form and our team will put together a tailored programme proposal for you. The more detail you share, the better we can prepare.